Recipe of Ultimate Multigrain Dudhi Thepla
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We hope you got benefit from reading it, now let's go back to multigrain dudhi thepla recipe. To cook multigrain dudhi thepla you need 18 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Multigrain Dudhi Thepla:
- Provide 1/2 cup of wheat flour.
- You need 1/4 cup of barley flour.
- Use 1/4 cup of black pearl millet (bajra) flour.
- You need 1/4 cup of white millet (Jowar) flour.
- Get 1/4 cup of maize flour.
- You need 3/4 cup of grated bottle gourd (dudhi).
- Use 1/2 cup of finely chopped coriander leaves.
- Get 3 tbsp of oil.
- You need 2 tbsp of green chillies ginger paste.
- Use 1/2 tsp of turmeric powder.
- Take 1 tsp of red chilli powder.
- Take 1 tsp of jeera powder.
- Take 1 tbsp of white sesame seeds.
- Provide to taste of Salt.
- Use as needed of water from paneer to bind dough.
- Prepare as needed of Oil for roasting.
- You need of To serve.
- Get as needed of Chunda sweet & sour pickle.
Steps to make Multigrain Dudhi Thepla:
- Mix all flours,grated dudhi, chopped coriander leaves,all spices,oil and salt. Mix well..
- Add little- little whey water to bind semi soft dough. Keep aside for 10 minutes. Make 12 equal portions of prepare dough..
- Roll each portion into 6" diameter round roti. Place it on hot tawa, sprinkle1 tbsp oil and roast on both sides till golden brown spots appears. Similarly prepare all theplas..
- Serve Hot Delicious Multi grain Dudhi Theplas with chunda (pickle)..
Dudhi na thepla is served with tea,coffee or curd ,chutney and aloo ki sabzi or chunda,mango pickle.try this tasty,delicious and healthy Dudhi na Thepla and share your. Thepla Recipe ,Gujarati Thepla Recipe,dudhi thepla ,गुजराती लौकी थेपला,thepla recipe for travelIngredients Drool over this delicious Lauki Thepla anytime served with chutney, pickle or curd. Learn how to make methi theplas, thin, soft and goes simply great with boondi raita as side dish. I love the taste and this methi roti or methi thepla and will often make appearance in the kitchen. Dudhi Thalipeeth (Multigrain Flatbread with bottle gourd).
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